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Amaranth Food Colours

50.00 - 100.00 INR/Kilograms

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Amaranth Food Colours Price And Quantity

Price Range 50.00 - 100.00 INR/Kilograms
Minimum Order Quantity 1 Kilograms

Amaranth Food Colours Trade Information

Supply Ability 50000 Kilograms Per Week
Delivery Time 3-7 Days

Product Description

Amaranth:-

Amaranth is composed of trisodium 2-hydroxy-1-(4-sulfonato-1-naphthylazo) naphthalene-3,6-disulfonate along with subsidiary coloring matter. Moreover, it is combined with sodium sulfate/sodium as principal uncolored component. Other the coloring agents, the organic compounds Amaranth contains include 4-aminonaphthalene-1-sulfonic acid/3-hydroxynaphthalene-2,7-disulfonic acid; 7-hydroxynaphthalene-1,3-disulfonic acid; 6-hydroxynaphthalene-2-sulfonic acid and 7- hydroxynaphthalene-1,3-6-trisulfonic acid which in combination are not more than 0.5%. As a leading manufacturer and exporter, we offer the product as per the market demands in the national and international places. We welcome the inquiries of our customers and assure them of the best deals.

Some of the features of Amaranth include:

Used as a coloring agent
Accurate composition
Suitable for foodstuffs and drinks
Having no side effect

MOQ 50kg

Specification

PRODUCTS NAME

AMARANTH

Color SHADE

SYNONYMS

Food Red-9

CHEMICAL NAME

Trisodium 2-Hydroxy-1-(4-Sulfonato-1-Naphthylazo) Naphthalene -3,6- Disulfonate.

Color INDEX NO.

16185

C.I. NAME

Acid Red 27

FDA STATUS

CAS NO.

915-67-3

EINECS NO.

213-022-2

EEC NO.

E-123

HUE NAME (FOOD)

Red - 9

INDIAN STANDARD No.

CLASS

Monoazo

TOTAL DYE CONTENT % MIN.

LOSS ON DRYING AT 135 C & SODIUM
CHLORIDES & SULPHATES % MAX

WATER INSOLUBLE MATTER % MAX.

0.2

ETHER EXTRACTS % MAX..

0.2

SUBSIDIARY DYE % MAX.

3.0

DYES INTERMEDIATES % MAX.

0.50

UNSULFONATED PRIMARY AROMATIC AMINES % MAX.

0.01

LEAD (AS "Pb") PPM (MAX.)

10.00

ARSENIC (AS "As" PPM (MAX.)

1.00

MERCURY (AS "Hg") PPM (MAX)

1.0

CHROMIUM (AS "Cr") PPM (MAX)

5.0

HEAVY METALS PPM (MAX)

40.00

Total organic compound other than Coloring matters, percent by mass
4-aminonaphthalene-1-sulfonic acid
3-hydroxynaphthalene-2,7-disulfonic acid
6-hydroxynaphthalene-2-sulfonic acid
7-hydroxynaphthalene-1,3-disulfonic acid
7-hydroxynaphthalene-1,3-6- trisulfonic acid

Max

00.50

WATER (gms/ltr.)

140.0

GLYCERINE (gms/ltr.)

100.0

PROPYLENE GLYCON (gms/ltr.)

50.00

ETHANOL (95%) (gms/ltr.)

Trace