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Food Additives

Price 65 INR/ Kilograms

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MOQ : 1 , , Kilograms

Food Additives Specification

Shelf Life
2 years

Physical Form
Solid

Assay
99.5-100.5%

Appearance
Crystalline powder or granules

Boiling point
Not applicable (decomposes before boiling)

Water Solubility
Very soluble

Melting Point
119-123C

Taste
Sweet

Heavy Metal (%)
0.0005%

Smell
Odorless

Solid Content
99.5% minimum

Molecular Formula
C4H10O4

Structural Formula
HOCH2(CHOH)2CH2OH

Solubility Tests
Passes standard solubility test in water

CAS No
149-32-6

FEMA No
3025

Other Names
Erythritol, E968

Type
Food Additive

Color
White

Purity
99.5% min

Application
Low-calorie sweetener, food and beverage industry

Storage
Cool, dry place

Food Additives Trade Information

Minimum Order Quantity
1 , , Kilograms

Supply Ability
50000 Kilograms Per Week

Delivery Time
3-7 Days

Main Export Market(s)
Western Europe, Central America, Asia, Australia, North America, South America, Eastern Europe, Middle East

About Food Additives

Food Additives offered by us are required for improving texture, consistency, mouthfeel, & appearance of various preparations. They are highly effective in nature and impart desired properties to food items. These additives are completely safe for consumption hence assure non-toxic nature. They are added in limited quantities while preparation of ingredients, during baking, or after preparation. Food Additives are available at highly competitive rates in bulk amounts for our respected clients. They are also required for increasing shelf life of prepared items and enhancing their taste.

Superior Quality for Safe Consumption

Containing 99.5% minimum purity and exceptionally low levels of heavy metals, this food additive is suitable for sensitive applications in food and beverages. Rigorous quality checks ensure it passes both acidity and solubility tests, providing safety and reliability for manufacturers and consumers.

Versatile Application in Food and Beverage

Erythritol serves as a highly effective low-calorie sweetener, offering a sugar-like taste without the added calories. Its stability and ease of dissolution make it perfect for use in baked goods, beverages, confectionery, and more. Manufacturers and suppliers in India utilize its favorable properties for both domestic and export markets.

FAQs of Food Additives:

Q: How is this food additive typically used in the food and beverage industry?

A: It is primarily used as a low-calorie sweetener, replacing sugar in various products like beverages, baked goods, candies, and dairy items due to its sweet taste and excellent solubility.

Q: What benefits does Erythritol offer compared to other sweeteners?

A: Erythritol provides sweetness similar to sugar but with significantly fewer calories. It is tooth-friendly, does not raise blood sugar levels, and is gentle on the digestive system, making it suitable for diabetics and health-focused consumers.

Q: When and how should this product be stored to maintain quality?

A: The additive should be stored in a cool, dry place, away from direct sunlight and moisture. Under these conditions, it maintains optimal quality and remains stable for up to two years.

Q: Where can this food additive be sourced?

A: Manufacturers, dealers, and exporters in India supply this food additive, typically packaging it in 25 kg bags or drums for bulk distribution and export.

Q: What is the process for using Erythritol in recipes or production?

A: Erythritol can be directly incorporated into recipes or food production lines as a one-to-one replacement for sugar. Its high solubility and stable crystalline form allow for seamless mixing and uniform sweetness.

Q: Is this food additive safe and compliant with food safety standards?

A: Yes, the product passes stringent tests for acidity/alkalinity and solubility, with impurity levels well below established limits. It is classified as non-hazardous and meets global safety and quality requirements.

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